| dc.creator |
Torrent, Sara |
|
| dc.date.accessioned |
2018-11-23T20:06:52Z |
|
| dc.date.available |
2018-11-23T20:06:52Z |
|
| dc.date.issued |
2005 |
|
| dc.identifier.issn |
0329-8256 |
|
| dc.identifier.other |
2113 |
|
| dc.identifier.uri |
http://repositorio.filo.uba.ar/handle/filodigital/7787 |
|
| dc.description |
31 ref. |
es_AR |
| dc.description |
Incluye un apéndice de recetas |
es_AR |
| dc.format |
application/pdf |
|
| dc.format.extent |
83-110 |
|
| dc.language.iso |
es |
|
| dc.language.iso |
spa |
|
| dc.rights |
https://creativecommons.org/licenses/by-nc-nd/4.0/ |
|
| dc.rights |
info:eu-repo/semantics/openAccess |
|
| dc.source |
Estudios sociales del NOA |
|
| dc.source |
8 |
|
| dc.source |
8 |
|
| dc.subject |
antropología social |
es_AR |
| dc.subject |
alimentación |
es_AR |
| dc.subject |
historia |
es_AR |
| dc.subject |
memoria |
es_AR |
| dc.subject |
tradición |
es_AR |
| dc.subject |
cultura popular |
es_AR |
| dc.subject |
identidad nacional |
es_AR |
| dc.subject |
Antofagasta de la Sierra |
es_AR |
| dc.subject |
Catamarca |
es_AR |
| dc.subject |
Argentina |
es_AR |
| dc.title |
La cultura culinaria, abordaje en comunidades rurales del departamento Antofagasta de la Sierra, provincia de Catamarca |
es_AR |
| dc.type |
info:eu-repo/semantics/publishedVersion |
|
| dc.type |
info:ar-repo/semantics/artículo |
|
| dc.type |
info:eu-repo/semantics/article |
|